GLUTEN-FREE AND LACTOSE-FREE PANETTONE
Gluten-Free and Lactose-Free Panettoni
Perrino's artisanal gluten-free and lactose-free panettoni are the perfect choice for those who want to enjoy a traditional Christmas cake without giving up the pleasure of flavour. Made with the highest-quality ingredients and artisanal production techniques, our panettoni are designed for people with food intolerances, coeliac disease or lactose sensitivity, but are also loved by anyone looking for a genuine, soft and fragrant product.
Discover our selection of gluten-free and lactose-free panettoni: a range that combines authentic taste, balanced recipes and attention to dietary needs, for a delicious, inclusive Christmas without compromise.
The art of artisanal gluten-free production
Perrino's gluten-free and lactose-free panettoni come from careful, meticulous craftsmanship that combines tradition and innovation. Every stage of production is handled with precision, from the selection of raw ingredients to the final packaging, to guarantee a safe, soft and fragrant product.
Making a gluten-free panettone requires technical skill and an in-depth knowledge of alternative flours. The balance of ingredients is essential to achieve a soft structure, the right airy crumb and an authentic aroma, without compromising the quality of the final result.
Every ingredient is carefully chosen: certified gluten-free flour blends, lactose-free butter and dairy products, natural flavourings and controlled raw materials.
This approach allows us to offer an artisanal panettone that is safe for people with coeliac disease and lactose intolerance, while keeping the typical taste of the great Christmas leavened cake. The careful selection of raw ingredients affects not only food safety, but also the digestibility and lightness of the product.
Benefits for food intolerances and allergies
Those with coeliac disease or gluten sensitivity know how hard it is to find a panettone that respects tradition without causing digestive problems. Perrino gluten-free panettoni are designed to offer a safe and delicious alternative, allowing those on a gluten-free diet to fully enjoy Christmas too.
The absence of gluten reduces the risk of adverse reactions and makes the product suitable for a controlled diet. Removing lactose makes these panettoni ideal for those with lactose intolerance or digestive