Panettone Pear and Chocolate
Stuffed with candied pears and chocolate
Usually shipped within 2 working days
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In this Panettone, the traditional dough meets the sweetness of candied peers and the intense flavour of dark chocolate. This is a traditional combination of flavours which will present you with a characteristic product, revised by our pastry chefs, who managed to personalize it. The product is covered with delicious granulated sugar.
Information and details
RELATED PRODUCTS
Perrino pear and chocolate panettone
The Perrino pear and chocolate panettone offers one of the most classic pairings in pastry: the sweetness of candied pears and the intense flavour of chocolate, in the traditional Perrino dough.
Candied pears and chocolate
The dough contains candied pears, 19% of the panettone, and dark and milk chocolate; on top, a dark chocolate glaze. The result is a balanced, delicate flavour.
A mother-yeast dough
It is an artisanal baked product leavened with mother yeast, made with wheat flour, fresh butter, fresh egg yolks, honey and Bourbon vanilla pods. It weighs 1 kg.
FAQ – Frequently asked questions
What is in the pear and chocolate panettone?
Candied pears and dark and milk chocolate in the dough, dark chocolate glaze on top.
How much does it weigh?
1 kg.
Which allergens does it contain?
Gluten, milk and eggs; it may contain traces of nuts and soy.
When should it be eaten by?
Within 30 days of the production date.








